Blood and Its Components

 


Blood and Its Components

Introduction

Blood is a vital fluid that circulates throughout the body, delivering oxygen and nutrients to tissues while removing waste products. It plays a crucial role in maintaining homeostasis, immunity, and temperature regulation.

Composition of Blood

Blood consists of four main components:

  1. Plasma (55%)
  2. Red Blood Cells (RBCs) – Erythrocytes (45%)
  3. White Blood Cells (WBCs) – Leukocytes (<1%)
  4. Platelets – Thrombocytes (<1%)

1. Plasma

  • A yellowish fluid making up about 55% of blood volume.
  • Composed of 90% water, proteins (albumin, globulins, fibrinogen), electrolytes (sodium, potassium, calcium), hormones, enzymes, and waste products.
  • Functions: Transports nutrients, hormones, and waste; helps in blood clotting and immunity.

2. Red Blood Cells (Erythrocytes)

  • Make up about 45% of blood volume.
  • Biconcave, disk-shaped, and lack a nucleus.
  • Contain hemoglobin, which binds and transports oxygen and carbon dioxide.
  • Lifespan: 120 days.
  • Functions: Oxygen transport from lungs to tissues, carbon dioxide removal to lungs.

3. White Blood Cells (Leukocytes)

  • Less than 1% of blood but essential for immunity.
  • Types:
    • Neutrophils (phagocytosis of bacteria and fungi)
    • Lymphocytes (T-cells and B-cells for immunity)
    • Monocytes (differentiate into macrophages for debris clearance)
    • Eosinophils (fight parasites, involved in allergic reactions)
    • Basophils (release histamine for inflammation response)
  • Functions: Defense against pathogens, immune system regulation.

4. Platelets (Thrombocytes)

  • Small, cell fragments that aid in blood clotting.
  • Lifespan: 7-10 days.
  • Functions: Prevent excessive bleeding by forming clots, initiating tissue repair.

Functions of Blood

  • Transport: Oxygen, nutrients, waste, hormones.
  • Regulation: Body temperature, pH balance, fluid balance.
  • Protection: Immunity via WBCs, clotting via platelets.

Understanding blood and its components is crucial for diagnosing and treating medical conditions such as anemia, infections, and clotting disorders.

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